Wed Mar 4, 7:30 PM - Sun Mar 8, 9:00 PM

Multiple Locations

Charleston, Charleston, SC 29403

Community: Charleston

Description

The 2020 festival marks the 15th anniversary of Charleston Wine + Food.

Event Details

This year’s schedule of events will showcase all that Charleston has to offer with over 130 experiences including Signature Dinners featuring a collaboration between top out-of-town talent with local chefs + restaurants; Excursions rooted in educational storytelling; Hands-on classes including a wellness track + cooking classes; Beverage Workshops featuring wine, beer and spirit tastings; and two days of panel programming designed for participating talent and industry professionals.

New to the 2020 festival…
- Night Bazaar: A globally-inspired, multi-night celebration at Holy City Brewing, complete with tastings, vendors, and exciting experiences
- CHSWFF Academy: We're headed back to school for a culinary homecoming featuring bites + sips from the good ol' days, live music from The Spazmatics, and a few surprises
- Cans + Kegs: Step aside bottles, we're serving up top-notch canned and kegged wine that prove these funky newcomers are here to stay, complete with delicious bites and gorgeous views
- World-Class Beverage Workshops: Whether you're new to the beverage game or a bonafide pro, we've got a stellar line up of beverage workshops for everyone, including bubbles, wines, beer, and spirits

Tickets are all-inclusive and can be purchased at www.charlestonwineandfood.com

About:

Charleston Wine + Food is a 501(c)3 nonprofit organization that produces experiences that celebrate, educate, and promote the Lowcountry’s diverse culinary + hospitality community. By purchasing this ticket you are helping us to achieve that mission, and we are proud to share that 97 cents of every dollar spent producing the festival is mission-based.

Let's Talk Sustainability:

At Charleston Wine + Food we strive to produce a sustainable + environmentally friendly festival. Our sustainable practices include, but are not limited to the exclusive use of compostable plateware; commemorative glassware at select events and recyclable glassware at others; oyster shell recycling; sustainable sourcing; the donation of remaining food product to One80 Place; and this year, we will produce a day of programming that is completely plant-forward. Help us reduce our carbon footprint by taking a moment to follow our recycling a

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